201 Restaurant and Bar
Where urban sophistication meets the historic charms of the French Quarter. Modern spins on Creole classics.
Acme Oyster and Seafood House
Serving Louisiana oysters to residents and visitors since 1910.
Andrea's Restaurant
American and Northern Italian entrees accompanied by European style and service.
Arnaud's Remoulade Shrimp
Arnaud, red beans and rice, oysters on the half shell, and po boys share the menu with specialty burgers, grilled all beef hot dogs, and thin crust pizza.
Bella Luna Restaurant
Provides an eclectic menu with New Orleans influenced Continental cuisine.
Broussard's Restaurant
Beautiful, historic French Quarter facility accommodates from 20 to 300 persons in private dining rooms overlooking a lush tropical courtyard.
Cannon's Restaurant
Overlooking St. Charles Avenue in the garden district. Serving steak, seafood, and traditional American cuisine.
Commander's Palace
Classic restaurant offers trademark dishes such as Louisiana pecan crusted fish, turtle soup, and their famous bread pudding souffle.
Dominique's
Located at the Maison Dupuy Hotel in the French Quarter. Serves contemporary French cuisine complemented with Louisiana influences.
Felix's Restaurant & Oyster Bar
Seafood restaurant located in the French Quarter, featuring oysters on the half shell, gumbo, and other delicious seafoods.
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